​Grilled seabass served with beiruty harra sauce

​Stouff-smoked whole chicken served with onion chutney, garlic cream and baby baked potato

​Mildly spicy beef soujouk shawarma served table side with tzatziki sauce, pickles, biwaz, tzaziki sauce and crispy fries

​Hanged beef tenderloin cubes served with a traditionnal swiss cheese fondue and baby baked potatoes